10 Egg Tips and Tricks You Absolutely Need to Know

Eggs are a versatile ingredient that can be used in a variety of dishes, but there are some tips and tricks that can help you make the most out of them. Firstly, to determine if an egg is fresh, simply place it in a bowl of water – if it sinks, it’s fresh; if it floats, it’s not. Secondly, to prevent shells from cracking when boiling eggs, prick a small hole in the rounded end before cooking. Another useful tip is to add a pinch of salt or a splash of vinegar to the water when poaching eggs to help them hold their shape. Additionally, to easily peel hard-boiled eggs, shock them in an ice water bath immediately after cooking. These tips and tricks will help you achieve perfectly cooked eggs every time.

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